
About Course
๐ Program Name: Diploma in Hotel Management
โณ Program Duration: 1 Year (Full-Time)
๐ป Delivery Mode: On-Campus / Online / Hybrid
๐ Credit Hours: 30
๐
Intake: Fall, Spring, and Summer
๐๏ธ Degree Awarded By: Arizona International University
๐ Program Overview
The Diploma in Hotel Management at Arizona International University is designed to provide students with the essential skills and knowledge needed to succeed in the global hospitality industry. This program is perfect for individuals passionate about delivering exceptional guest experiences and pursuing a career in hotel and restaurant management, event planning, or tourism.
The curriculum blends theoretical concepts with practical training, equipping students to handle operational management, customer service, hotel marketing, and financial management in a dynamic hospitality environment. With hands-on experience, industry exposure, and a global perspective, this diploma is ideal for anyone looking to thrive in the fast-paced hotel industry.
๐ Curriculum Highlights
The program covers the following core subjects:
๐จ Introduction to Hotel Management โ Basics of the hotel industry, including the history, evolution, and structure of hotel management.
๐ฝ๏ธ Food & Beverage Management โ Key concepts in food production, dining services, and managing restaurant operations within hotels.
๐จ Hotel Operations & Front Office Management โ Managing hotel front desks, reservations, check-ins, and guest relations.
๐ผ Housekeeping & Facilities Management โ Understanding the importance of housekeeping, cleanliness, and maintaining hotel facilities.
๐ Hotel Marketing & Sales โ Strategies for promoting hotel services, targeting guests, and driving bookings.
๐งพ Financial Management in Hospitality โ Understanding the budgeting, accounting, and financial planning needed in hotel management.
๐ Customer Service Excellence โ Developing exceptional customer service skills to enhance guest satisfaction and loyalty.
๐ผ Event Planning & Management โ Organizing and managing conferences, banquets, weddings, and other events within a hotel.
๐ Hospitality Law & Ethics โ Legal aspects of hotel operations, including contracts, liabilities, and ethical practices in hospitality.
๐ Sustainability & Green Hospitality โ Implementing eco-friendly practices and sustainability in hotel operations.
๐ผ Tourism Management โ Understanding the relationship between tourism and hospitality industries and its impact on hotels.
๐จโ๐ณ Culinary Arts & Kitchen Operations โ Introduction to culinary techniques, kitchen management, and food safety protocols.
๐ฏ Career Outcomes
Graduates of the Diploma in Hotel Management program are prepared for various roles in the hotel and hospitality industry, such as:
๐จ Hotel Manager
๐ด Restaurant Manager
๐ฝ๏ธ Food & Beverage Manager
๐๏ธ Front Office Manager
๐ผ Event Planner
๐จ Guest Relations Manager
๐งน Housekeeping Manager
๐ค Sales & Marketing Manager
๐งพ Banquet Coordinator
๐ Tourism Officer
๐ Operations Coordinator
๐ Global Exposure & Partnerships
Students benefit from:
๐ Internship opportunities with renowned international hotels, resorts, and restaurants.
๐ค Participation in hospitality industry events, workshops, and conferences.
๐ Global collaborations with leading hospitality brands and tourism boards.
๐ผ Work placements in luxury hotels, resorts, and cruise lines across the world.
๐ Admission Requirements
๐ High school diploma or equivalent.
๐ Resume (optional)
๐ฃ๏ธ English Proficiency: IELTS 5.5 / TOEFL iBT 60 / AIU English Test
๐ฐ Tuition & Financial Aid
๐ Annual Tuition: $5,800 (varies by mode)
๐ Scholarships up to 30% based on merit and financial need.
๐งพ Paid internships and research assistantships available.